Pedro’s Restaurant Menu (Update 2025)

Pedro’s Restaurant, located in Santa Clara, CA, offers a diverse menu with options for everyone, including vegan and gluten-free choices. The restaurant has a pleasant ambiance, suitable for both casual meals and special occasions. Customers have praised the attentive service and delicious food, with highlights such as table-side guacamole, flavorful chicken pastor tacos, and sizzling fajitas. The chips and salsa trio, along with the variety of salsas, have received rave reviews. Customers also appreciate the extensive vegetarian options available. The spacious and clean establishment, with excellent customer service, makes it a highly recommended dining spot in the Santa Clara area. Whether you're looking for a relaxing meal with family or a fun night out with friends, Pedro’s Restaurant is a must-visit venue.

Bocaditos

Chips & Salsa

House tomato salsa, fried corn chips, refried pinto bean queso dip

$6.00

Guacamole

Avocado, jalapeno, tomato, onion, cilantro, and lime juice, fried corn chips

$13.00

Fried Yucca

Cripsy yucca fries, garlic aioli, chipotle aioli, onion, and cilantro

$9.00

Taquitos

Braised chicken fried taquitos, stewed black beans, avocado salsa, lettuce, pico de gallo, crema, cotija cheese

$14.00

Camarones Cancun

Grilled jumbo shrimp served over creamy cilantro salsita.

$18.00

Sweet Corn Tamales

Fresh ground sweet corn filled with, roasted poblano chiles and cheddar cheese. Served with roasted tomatillo salsa and crema.

$12.00

Quesadilla

Avocado, Monterrey Jack cheese, onions, cilantro, and accompaniments

$14.00

Chicken Quesadilla

Grilled chicken, avocado, Monterrey jack cheese, onion, cilantro, and accompaniments

$17.00

Carnitas Quesadilla

Carnitas, avocado, Monterrey jack cheese, onion, cilantro, and accompaniments

$17.00

Carne Asada Quesadilla

Carne Asada, avocado, Monterrey jack cheese, onion, cilantro, and accompaniments

$19.00

Shrimp Quesadilla

Shrimp, avocado, Monterrey jack cheese, onion, cilantro, and accompaniments

$20.00

Shrimp & Carne Asada Quesadilla

Shrimp & Carne Asada, avocado, Monterrey jack cheese, onion, cilantro, and accompaniments

$20.00

Nachos

Baked corn tortillas smothered with refried pinto beans, jack cheese, guacamole, crema and queso cotija.

$14.00

Chicken Nachos

Grilled chicken, fried corn chips, refried beans, Jack cheese, crema, guacamole, and cotija cheese

$17.00

Carnitas Nachos

Carnitas, fried corn chips, refried beans, Jack cheese, crema, guacamole, and cotija cheese

$17.00

Carne Asada Nachos

Carne Asada, fried corn chips, refried beans, Jack cheese, crema, guacamole, and cotija cheese

$19.00

Salmon Ensalada

Grilled sustainable salmon topped with guajillo sauce served over mixed greens gently tossed with mango vinaigrette, fresh orange slices and toasted pepitas

$22.00

Chicken Fajitas Ensalada

Grilled fajita style chicken, onions and bell peppers topped with shredded lettuce, cheddar cheese, fresh pico de gallo, cream, and guacamole.

$19.00

Steak Fajita Ensalada

Grilled fajita style steak, onions and bell peppers topped with shredded lettuce, cheddar cheese, fresh pico de gallo, crema, cripsy corn tortillas and guacamole.

$21.00

Pedro's Tortilla Soup

Tender chicken, chayote, zucchini, green beans, tomato, bell peppers, potato, celery, carrot, garlic and onions swimming in a chile-lime tomato broth with red rice and topped with crispy corn tortilla strips.

$12.00

Sopa y Ensaladas

Dinner Menu - Tacos

Baja Pescado Tacos

Crispy tilapia, salsa chile de arbol, guacamole, chipotle cabbage slaw, house made corn tortillas.

$14.00

Pollo Tacos

Marinated grilled chicken, crema, guacamole, pico de gallo, house made corn tortillas.

$15.00

Camarones Tacos

Achiote marinated shrimp, guacamole, grilled pineapple slaw, house made corn tortillas.

$17.00

Asada Tacos

Marinated skirt steak, guacamole, pico de gallo, queso cotija, house made corn tortillas.

$16.00

Carnitas Tacos

Traditional carnitas, serrano salsa, shredded cabbage, queso cotija, house made corn tortillas.

$16.00

Chicken Burrito

Marinated and grilled chicken breast, jack cheese, spanish rice, guacamole, pico de gallo, crema and wrapped in a warm flour tortilla.

$14.00

Veggie Burrito

Seasonal marinated vegetables, cilantro rice, jack cheese, guacamole and pico de gallo wrapped in a warm flour tortilla.

$13.00

Steak Burrito

Marinated and grilled skirt steak, jack cheese, guacamole, pico de gallo and refried pinto beans wrapped in a warm flour tortilla.

$15.00

Chicken Chimichanga

Chicken machaca, shredded jack cheese wrapped in a crispy flour tortilla, topped with guacamole and crema.

$14.00

Enchiladas Mole Rojo

Shredded chicken wrapped in corn tortillas, topped with mole rojo, toasted sesame seeds and crema.

$18.00

Enchiladas Las Hadas

Crab meat, tender shrimp, jack cheese, onions and chiles wrapped in flour tortillas topped with salsa del mar and sliced avocado.

$18.00

Enchiladas De Queso

Pedro's original cheddar, diced onions, and chopped olives wrapped inside corn tortilla topped with house made enchilada salsa roja.

$15.00

Dinner Menu - Burritos y Enchiladas

Dinner Menu - Tradicionales

Salmon Al Guajillo

Pan roasted salmon, creamy polenta, salsa guajillo and seasonal vegetables.

$22.00

Chile Coloradito

A Pedros original with tender beef slowly simmered in our chile colorado sauce, served with Spanish rice and refried pinto beans. Your choice of flour or corn tortillas.

$17.00

Carne Asada

Marinated and grilled skirt steak, chile rajas and onions, black beans, cilantro chimichurri and flour tortilla.

$24.00

Chile Verde

Another Pedro's original with slow braised pork, green chiles and onions. Served with Spanish rice and refried pinto beans. Your choice of corn or flour tortillas.

$16.00

Platillos

Your choice of one item.

$13.50

Selecciones

Your choice of two items.

$15.50

Grande

Your choice of three items.

$17.50

Dinner Menu - Combinaciones

Dinner Menu - Opciones

Tacos

Carnitas, shredded beef, pescado, Victoria beef, chicken machaca, vegetables.

Enchiladas

Carnitas, shredded beef, queso, Victoria beef, chicken machaca, hongos, vegetables.